September 8, 2010September 8, 2010 justintfirefly

09/08/2010

Here’s that salmon I mentioned a few blogs ago:

Salmon, seasoned with salt & pepper and home-made honey mustard

Salmon searing 3-4 minutes on high

Left salmon is without glaze, right salmon is ready to go in the oven

5 minutes at 400 in a hot pan, then basted again

Enjoy today’s haiku:

I track the package
But the package isn’t there
Someone is lying

One comment

Heather says:

September 13, 2010 at 11:14 am

my favorite!! :)

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